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Housed in an old Auvergne farmhouse, the inn offers bed and board, with local cuisine that follows the seasons.
Situated on the roadside at the summit of the pass of the same name, the inn is a must. It's the perfect stopover before an afternoon of snowy adventure. Warm up with local cuisine. The stone building - an old farmhouse from the Auvergne region - is reassuring to look at. You'll appreciate the old Volvic stone fireplace. The menu follows the seasons, featuring local recipes and produce. You can also spend the night at the inn, if the weather is too threatening or if you simply fall under its spell.
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Members' reviews on AUBERGE DE LA MORENO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La cuisine inspirée de recettes locales est très bien préparée. Un seul défaut, l'adresse commence a être connue et la réservation souvent indispensable.
Beau décor campagnard, odeurs savoureuses. Différents plats rustiques font part de la carte. Le chou farci et le dos de sandres étaient excellents. Le personnel est très chaleureux.
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Cadre d’un restaurant ancien mais ça a son charge.
Nous avons très bien mangé !