LA LOCANDA DEL MIRTO
World cuisine
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€€
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2024
Recommended
•
2024
Even on the very touristy and ultimately undeveloped island of La Maddalena, you can get away from the city and find a small country inn. In the middle of the scrubland and overlooked by imposing granite rocks, this restaurant has a veranda in front of the house and tables in the garden. Suckling pigs are roasted on a spit in the large fireplace, pasta is blackened with squid ink, antipasti are brought in from the sea every day. We love the rural and authentic setting and the informal atmosphere.
Did you know? This review was written by our professional authors.
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Members' reviews on LA LOCANDA DEL MIRTO
4.2/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
The cheese plate sampler had and EXQUISITE goat cheese and Myrtle jam.
The locanda fish ravioli is one of the best I’ve ever tasted
The local dessert S'aranzada was great
Wine was excellent we had the
Malicas Vermentino – Cantine Mastio Hofman