Small restaurant with a beautiful terrace in a charming setting in Seltz.
This small restaurant invites you to take a break. As soon as you arrive, you will be seduced by the beautiful terrace made of raw granite. In the room, the Louis Philippe furniture offers very comfortable chairs. Enough to make you feel at ease to start your meal. You can start with the butternut velouté and its pan-fried foie gras, continue with the chicken supreme with cream and mushrooms and finish with the frozen soufflé with limoncello and exotic fruit brunoise. The restaurant offers menus and daily specials for delivery or takeaway.
Did you know? This review was written by our professional authors.
Members' reviews on RESTAURANT À L’AGNEAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
très professionnel très bien conseillé et très sympathique
merci à eux
cf Olivier Richard
Au plaisir de vous revoir lors de votre prochain voyage :)