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This small, unpretentious restaurant is located in the lively Piazza Tola on summer evenings. It offers Mediterranean and Sardinian cuisine, above all, which is distinguished by traditions that are still very much alive. Regulars refer to it as "grandmother's cuisine". The dishes are offered in portions or half portions, ideal for satisfying all appetites without spoiling anything. The setting also seems to have remained unchanged for two generations. The beautiful old tiles, worn out over the years, set the tone - burgundy - of the decoration.
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