SA PISCHEDDA
World cuisine
•
€
2024
Recommended
•
2024
The hotel's restaurant of the same name can serve up to 400 covers in August, and guests flock to its trellis of flowers to enjoy delicious cuisine at very affordable prices. Black and white tagliatelle with seafood, Sardinian ravioli with tomato and basil or scorpion fish served in a basil sauce are a delight for gourmets. Out of season, the large design room dressed all in white and with soft lighting is also very pleasant for a dinner with friends or lovers.
Did you know? This review was written by our professional authors.
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Members' reviews on SA PISCHEDDA
4.7/5
12 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La colazione è ricchissima, dolce e salata con ottimi prodotti locali e il bellissimo borgo di Bosa si raggiunge in due minuti a piedi.
Per chi preferisce cenare in albergo, il ristorante è di ottimo livello, con piatti di pesce e aragosta, primizie locali nonché pizze eccellenti e dessert veramente deliziosi.
Grazie di cuore allo staff per aver reso unico il nostro primo anniversario di nozze!
Liliana e Spyros
Als kleiner Wellness Aufenthalt mit Sightseeing in der Stadt, super empfehlenswert!
Auch das Restaurant was vom Hotel empfohlen wird mit dem Sie zusammen arbeiten war sehr lecker!
Camera ampia e luminosa, bagno dotato di tutti i comfort con set cortesia a disposizione; animali ammessi.
Colazione ottima.
Personale gentile e professionale.
Ottima posizione per conoscere Bosa.
Ci torneremo.