AL TONNO DI CORSA
Seafood & fish restaurant
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2024
Recommended
•
2024
This excellent fish restaurant evokes a time when bluefin tuna were common in the waters of the Mediterranean. Luckily, there are many other pelagic resources that end up nicely cooked, such as this pasta with langoustines, this squid stew or these large tagliatelle mixed with fresh tomatoes and mussels. But the speciality to taste absolutely is the cascà, a variety of Tunisian couscous. One sits on one of the two sheltered terraces, with no view, but with comfortable high chairs.
Did you know? This review was written by our professional authors.
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Members' reviews on AL TONNO DI CORSA
4.5/5
26 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ambiente molto curato e personale impeccabile, consigliata la sala in balconata. Tutto perfetto. Unica pecca il prezzo del menu degustazione, ma ne vale veramente la pena. Consigliatissimo.