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2024
Recommended
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2024
This former restaurant-pizzeria, opened in 1987, decided a few years ago to devote itself entirely to gastronomy. Today, there are no more pizzas on the menu, but a creative and successful cuisine with a meticulous presentation, where seafood products generously garnish the plates, under the watchful eye of chef Roberto Raccis, owner of the establishment. The soberly decorated dining room, with its brick walls, has a warm atmosphere, but is rather noisy. Reservations are recommended, as this is a popular address.
Did you know? This review was written by our professional authors.
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Members' reviews on MARTINELLI'S
4.5/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2023
Cena del lunedì diversa dal solito, ci hanno proposto un menu alla carta studiato per l’occasione e ad ogni piatto era abbinato un cocktail, esperienza da ripetere !
Visited in february 2023
Martinelli's crea dipendenza.....il top
Visited in february 2023
Piccolissimo locale nel cuore di Cagliari. Cena squisita.
Visited in january 2023
A culinary gem worth a visit. Martinelli's restaurant serves a varied range of dishes freshly prepared based on the available produce and ingredients. The chef prepares delicious classic dishes with modern interpretations. Make sure to book in advance.
Visited in december 2022
Ristorante raffinato, ottimo per una cena intima e gustosa