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2025
Recommended
2025
A stone's throw from the San Benedetto market, this snack demonstrates that panino can be elevated to the status of an art. The chef uses only fresh, local produce whenever possible. The crispy bread to the bite, the acidity of the dried tomato contrasts with the salty sweetness of the mortadella, truffle oil, artichoke cream or olive oil add their touch of originality. The room with its neat and rustic setting has only a dozen place settings. While eating there, you can accompany your sandwich with a homemade beer.
Did you know? This review was written by our professional authors.
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Members' reviews on PANINO RUSTICO
4.5/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Personale gentile e ambiente carino.