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2024
Recommended
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2024
Da Giancarlo is Pula's institution. A mythical and very busy restaurant, where the service is busy trying to place everyone during the summer. Here the seats are expensive, not the food. In addition to the pizzas, which are among the best in the city, shellfish, pasta and Sardinian specialities are in the spotlight. The restaurant is large but manages to bring out fresh and tasty cuisine. The highlight of the show, other than the pleasure of the plate, is the lobster tank cleverly hidden in a boat stranded in the middle of the room.
Did you know? This review was written by our professional authors.
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Members' reviews on DA GIANCARLO
3.9/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in march 2024
Very enjoyable experience, great seafood and meats
Visited in february 2024
Tutto perfetto grazie
Visited in november 2023
Sono stato qui fine settembre è stato il primo posto dove abbiamo mangiato la sera (consigliato dal nostro locatore) veramente speciale ottimo cibo vino cannonau e vermentino piatti preparati al momento soprattutto di pesce di ottima qualità e molto intrigante il locale bello ampio e spazioso servizio ottimo e molto gentile veramente una serata anzi 2 veramente molto belle se ci capitate fate un salto qui non vi troverete male anzi+++
Visited in october 2023
Wir kamen kurz bevor die Küche geschlossen wurde, wurden aber sehr gut bedient. Das Essen war sehr lecker und gut. Wir kommen wieder.
If they get stressed on a busy day like Pasquetta, why not offer a fixed menu?
Also not ideal for a big group of 14 people to be split into two separate tables.