2025
Recommended
•
2025
Da Giancarlo is Pula's institution. A mythical and very busy restaurant, where the service is busy trying to place everyone during the summer. Here the seats are expensive, not the food. In addition to the pizzas, which are among the best in the city, shellfish, pasta and Sardinian specialities are in the spotlight. The restaurant is large but manages to bring out fresh and tasty cuisine. The highlight of the show, other than the pleasure of the plate, is the lobster tank cleverly hidden in a boat stranded in the middle of the room.
Did you know? This review was written by our professional authors.
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Members' reviews on DA GIANCARLO
3.9/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2023
Oggi 7 settembre ho cenato in questo ristorante : grigliata di pesce non si sa cosa spendi 6 euro all’etto e il peso può variare dai 36 euro in su …per una persona naturalmente poi passo ad un altro pesce scorfano prezzo esorbitante me la sono cavata con un modesto branzino a 24 euro .Presentazione dei piatti e servizio zero ,lo sconsiglio
Visited in september 2023
semplicemente spettacolare, specialmente i crudi e la pasta con la loro ricetta. consigliato.
Visited in september 2023
Una conferma, ottimo ristorante di pesce, tutti i piatti ottimi, soprattutto gli spaghetti dello chef, i camerieri simpatici e cortesi . Andate e non ve ne pentirere
Visited in september 2023
Una garanzia. Da sempre a Pula.
Visited in august 2023
Carino , vicino al centro.