OBELISCO
World cuisine
•
€€
2024
Recommended
•
2024
In a quiet environment with soft lights like music, it offers international cuisine with tropical and Mediterranean touches. The map is very balanced with salads, meat, fish and vegetarian dishes. Among the Chef's specialties: lomito with figs. And for desserts: the chocolate fondue with genuine Swiss chocolate, the sorbets are made home. The wine list is equally balanced. The prices are very reasonable. A good table to recommend.
Did you know? This review was written by our professional authors.
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