THE JEAN-MARIE JIBBER-JABBER
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Jasserie which offers the rare opportunity to enter one of these typical farms of estivation of the High Chaumes.
Entirely restored, the Jasserie Jean-Marie offers you the rare opportunity to enter one of the typical summer farms of the Hautes Chaumes. In the past, women and children used to make fourme cheese. This visit testifies, through the objects of the past life, of the daily work, the evenings and the traditions. You will see the collection of blueberries with a comb. You will be able to taste home-made blueberry syrup. Individual guided tours are available. It is possible to have a picnic at the jasserie, but it will only be open on reservation.
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