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2024
Recommended
•
2024
A rather trendy restaurant that offers, on the kitchen side, quality dishes with generous portions. Cretan and Greek specialities cooked over a wood fire are carefully prepared in accordance with the old tradition. Fresh fish, pasta, rice, mushrooms and grilled vegetables, fava, various salads, meat... In Cretan dialect, parastia refers to the kitchen area where food is cooked in the most ancient way: with two stones on each side of a wood fire, resulting in a very rustic and warm decoration for this restaurant which is well worth a stop.
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Members' reviews on PARASTIES
4.7/5
25 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Ho trovato una piccola scheggia d'osso nella carne di capra, qualche sbavatura sul servizio, risotto nella sezione pasta del menu (?!), scontrino non pervenuto (non ricordo se lo hanno portato indietro, di sicuro al tavolo è rimasta solo la ricevuta del pagamento con carta).
Il cibo comunque è molto buono, anche se gli abbinamenti mi sembrano un po' troppo creativi (un tocco di formaggio locale e funghi nel riso alla barbabietola?!).
Όσο για το φαγητό και τους μεζέδες που σερβίρουν, είναι μία πανδαισία γεύσεων και χρωμάτων.!!!
Καινοτόμο και εντυπωσιακό εστιατόριο...
Αψογο σερβις
Λογικες τιμες
Τι αλλο να ζητησεις;;;;
Ξανα και ξανα!!