2024
Recommended
•
2024
Since 1924, this café has been synonymous with Heraklion's history. In its early days, the establishment, which measures no more than 15m2, served coffee to market traders. Over the years, raki and ouzo, accompanied by a few delicacies, brought together a clientele who flocked to the small tables to catch up on old times. Today, three young chefs are carrying on the tradition with succulent dishes. Don't leave before you've tried the zucchini dumplings and goat's cheese stew... You'll be back again and again, jostling for a seat.
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Members' reviews on SARANTAVGA
4.6/5
25 reviews
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