2024
Recommended
•
2024
An establishment that's got people talking. This tiny tavern on the corner behind the Bogatsi doesn't have a view of the port - but we're quick to forgive it. We love its little blue-and-white terrace, where it's good to sit down for an aperitif, a coffee or a homemade sorbet. Dimitris trained as a chef in Switzerland before settling in Mochlos, and his French wife is in charge of cocktails and reception. Impeccable, tasty and surprising cuisine, at reasonable prices. Hospitality, culinary discovery and an authentic atmosphere.
Did you know? This review was written by our professional authors.
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Members' reviews on DIMITRIS TAVERN
4.9/5
27 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2024
Εξαιρετική ποιότητα ,σέρβις και περιβάλλον.Ανεβαζει τον πήχυ στην εστίαση της πόλης.
Visited in february 2024
Fabulous taverna, delicious food with welcoming hosts.
We had fish soup, fish, fava, salad and everything was so good.
We had fish soup, fish, fava, salad and everything was so good.
Visited in january 2024
The epitome of hospitality - fantastic, friendly service matched with the most delicious, fresh food! Owners are so welcoming.
Visited in january 2024
Garšīgi ēdieni, skaisti pasniegti un kūciņa no iestādes pēc lieliskās maltītes! ????
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Wir haben nichts zu meckern. Die Pasta war ein Gedicht und der Fisch war ebenso sehr frisch und schmackhaft.
Der Besitzer und Koch der Taverne geht jeden Morgen frischen Fisch kaufen, somit wechselt dann natürlich das tägliche Angebot und der Preis des Fisches.
Die Liebe Kellnerin hat jedoch gerne beraten und eine Empfehlung ausgesprochen.
Preis-Leistung war auch absolut im Rahmen. Der frische Fisch mit Reis als Beilage kostete 25€ was für die Preise auf Kreta vollkommen im Rahmen ist, wenn dann wie hier die Qualität auch stimmt!
Die Pasta ohne Garnelen kostete sogar nur 8€ . Getränke waren auch angemessen. (Glas Wein z.B. 3.50€, Limo 2.00€)
Der Hauswein war ebenso lecker!
Am Ende gab es noch Trauben aufs Haus.
Insgesamt machte das Restaurant einen gemütlichen und sauberen Eindruck.