THE FERRYMAN
Seaside restaurant
•
€€
2024
Recommended
•
2024
A restaurant whose menu is signed by the famous chef Yannis Baxevanis. Gastronomic, with its terrace on the waterfront, it is the most chic address in the city, but also the one that offers the most refined cuisine. Fish and seafood are put in the spotlight. Traditional cuisine too: try fried courgettes, lamb with herbs, chickpeas... A particularly recommended address. Hospitable welcome, affordable prices, romantic atmosphere. It's all there! The establishment hosted the filming of the series Who pays the Ferryman?
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Members' reviews on THE FERRYMAN
4.7/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
![HV M.](https://www.petitfute.com/medias/membre/avatar/avatar8.jpg)
Visited in october 2023
First time coming here and all I can say is this is the place to be! 10/10 must come again and again!
![André H.](https://www.petitfute.com/medias/membre/avatar/avatar12.jpg)
Visited in october 2023
Wir haben eine Woche Ferien auf Kreta verbracht & jeden Abend in Elounda gegessen. Das Ferryman Restaurant hat und am besten gefallen. Vom Service über die Gerichte bis hin zum Ambiente hat alles gepasst. Die Preise für das „RundumSorglospaket“ (Apéro, Vorspeise, Hauptgang, Dessert, Wein und Kaffe) liegen zwischen € 80 - 90.- (2 Personen) Nicht gerade günstig jedoch ein gutes Preis-/Leistungsverhältnis. Gerne wieder ????????
![vicky B.](https://www.petitfute.com/medias/membre/avatar/avatar1.jpg)
Visited in october 2023
Wonderful welcoming staff and amazing food. Best fish ever. Can't wait to return
![La S.](https://www.petitfute.com/medias/membre/avatar/avatar4.jpg)
Visited in october 2023
en couple , un dernier repas, une dernière soirée en attendant l année prochaine...on a choisi Ferryman et on a adoré ! dolmades , moules , souvlaki poulet kebab, desserts délicieux également. Le chef est venu plusieurs fois à notre table il est très sympathique et totalement en phase avec SA cuisine...ouzo offert en fin de repas , la petite touche crétoise même pour un super gastro . 85 euros avec le vin , plus cher qu une taverne lambda mais ...cela est mérité, on voyage chez ce chef bien sympathique.
![Elina T.](https://www.petitfute.com/medias/membre/avatar/avatar8.jpg)
Visited in october 2023
Best restaurant on the island! Lobster pasta is recommended for a treat but everything else is amazing as well. And service is great as well!
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