TAVERN STRATA
One comes here especially for the tiny cobbled and flowery street at the top of the old town which houses a few restaurants. This one is at the very end. Greek and Cretan culinary specialities are at the top of the menu. The service is attentive and one dines in the freshness and calm. The atmosphere is very friendly, orchestrated by the Valaris family with the mother in the kitchen. You are welcomed with ouzo and at the end of the meal fruit is offered. The prices are very correct. The family, owner of vineyards, offers the wine of their production.
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