GULYÁS TUNKOLÓ BÜFÉ

What a delight this little canteen is! Moreover, it is probably the cheapest, best located (in the bar district) and most accommodating in terms of time. We can go in with our eyes closed, it's all homemade. Even the slice of bread! We are in love with summer lecsó (a kind of summer ratatouille), goulash, stuffed cabbage or the famous paprika stew called pörkölt (beef, wild boar, sometimes or veal). Warm service. Anything can go wrong. Beware, if the prepared portions have all been eaten, the address closes earlier!