LIGETI LÁNGOS
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Restaurant renowned for its excellent langos in a historic setting in the heart of Budapest's City Woods.
Good lángos, those famous round and flat doughnuts that Hungary loves, are far from being available on the streets! Fortunately, a renovated historical pavilion has opened in the middle of the Bois-de-la-Ville near the Széchenyi baths. Its lángos are incredibly crispy, digestible and diverse, made with a good fifteen ingredients including bacon, salami, sausage, Parma ham, arugula, tomato, olive, onion... You can even try the version with júh turó: with fresh goat cheese and dill (a treat!) To be served with syrup.
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