LE CLOS SAINT-ÉLOI
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Restaurant in the heart of Thiers with various dishes based on local inspirations.
Associated with the Clos Saint-Éloi hotel, La Maison restaurant offers a refreshing change of scenery, even though it's located in the heart of the town's main thoroughfare. In a sober, distinguished setting, you'll discover a menu of varied pleasures, inspired by the terroir. Soft filet mignon with rutabaga mousseline stimulates the senses and awakens the taste buds, while sea bass filet marinated in orange zest and coriander is delicious with corn fondant. For dessert, an assortment of homemade sorbets and poached pears add a touch of freshness.
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