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Restaurant with terrace and modern room, serving innovative and generous dishes with fresh products and delicious desserts.
When you arrive in Thiers, you're greeted by this pleasant restaurant. The decor is modern, as is the menu. In the kitchen, Alex Despalles works with fresh produce, transforming it into innovative dishes such as saithe with chive chantilly, or marinated ribs with creamy peas. The plates are elegantly presented and generous. In the dining room, service is provided with a smile by Caroline Dailloux. In fine weather, enjoy the terrace overlooking the river. The restaurant is available for private events.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on L'ALTERNATIVE
Open Monday, Tuesday and Thursday for lunch from 9am to 3pm; Friday and Saturday for lunch from 9am to 3pm and from 7pm to 1am. In June, July and August: open Sunday lunchtime. Menu: approx. €35. Children's menu: €8. Lunch menu: €18.50 (plus €3 for poissson).
Message from Management
L'alternative is a restaurant nestled on the outskirts of the town of Thiers, close to the River Dore. In a warm atmosphere, it offers innovative and inventive cuisine, meticulously concocted by the chef. On the menu, you'll find a daily lunchtime menu, plus suggestions to be enjoyed in the beautiful dining room or on the pleasant shaded terrace. Here, hearty, well-presented dishes aremade with only the freshest produce to satisfy every palate. For professionals, the establishment has a seminar room for organizing business events. And for families and friends, a private area isavailable to celebrate special occasions such as birthdays, weddings or christenings. A professional team is ready to welcome you and make every event unforgettable. A great address for a relaxing gourmet getaway!
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Members' reviews on L'ALTERNATIVE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Burger sec, sans aucune saveur.
Cuisson ratée, pour avoir demandé un steak bleu, il était cuit ! Le pain dur et sec, pas de fromage, aucune sauce servie avec le plat ????
Un plat pourtant simple, mais complètement raté.
Dommage, le vin était bon et les serveuses agréables.
Espérons que le reste soit meilleur.
Les menus sont vraiment recherchés. L’accueil est lui aussi parfait nous recommandons. Merci à l’équipe.