EL MOLINO DE LA LOSA
A converted 15th century mill, this highly regarded restaurant offers good local cuisine. It is concocted from market products and certified ingredients with a designation of origin. The dining room is full of charm with its wooden ceilings, old lamps and antique furniture. The menu includes Castilian soup, grilled suckling pig or salmon fillet, which can be accompanied by a good local or international wine. There is also a children's play area in the garden. Very nice setting on the banks of the river Adaja.
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