2024
Recommended
•
2024
Restaurant specialising in beef dishes in Soufflenheim.
This establishment, skilfully managed by Patrick Jambois, specializes in beef dishes: rib-eye steak, entrecôte... that will delight the most ardent fans. But you can also enjoy Alsatian specialties. The chef's famous "bouchées à la reine" are a must, acclaimed by peers and customers alike. In summer, you can enjoy the large flower-filled terrace around a Vosges sandstone fountain. In the off-season, 3 chalets are available for grilled meats and raclettes (6 to 22 people).
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Members' reviews on RESTAURANT AU BŒUF
4.1/5
33 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2023
Excellent ????
Visited in november 2023
Au top
Visited in november 2023
Surpris. Très bon et très bien.
Visited in november 2023
Les plats sont bons, mais le service est un peu moyen, confusion dans un plat, amabilité à revoir chez certaines serveuses.
Nous sommes venus en août, c'était plus agréable, aujourd'hui j'ai trouvé l'endroit bruyant.
Nous sommes venus en août, c'était plus agréable, aujourd'hui j'ai trouvé l'endroit bruyant.
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Steak ( Charolais) proposé à la place du plat du jour à 13 euros, excellent rapport qualité prix.
Salles bien chauffées
Un plus, cuisine servi en continu