AUBERGE DE MARGOT
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Restaurant with a terrace overlooking the Cézallier which offers gourmet dishes.
In the shadow of the remains of Queen Margot's castle lies the auberge of Sophie and Georges Almeida, Maître Restaurateur. You'll enjoy gourmet dishes such as fricassee of sot l'y laisse in puff pastry; brochette of salmon and prawns marinated in Tériaky with a tangy sauce and Cantonese rice; crispy cabbage with raspberry confit and white chocolate light cream... And let's not forget the unmissable truffade with cured ham! We recommend reserving a table on the terrace with a view of the Cézallier. The inn also offers 4 cosy rooms with views.
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Members' reviews on AUBERGE DE MARGOT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Vendredi 23 Février
Nous sommes de retour pour le diner.
lacceuil est chaleureux. la salle de restaurant est très belle décorée de photos d'époque 1552....
La blonde a choisi un vin d'Auvergne Les Fesses Rouges du domaine de Boudes 13% très bon, idéal pour "Fesses Toyer"
Je recommande
Très bon restaurant avec un accueil très chaleureux. Je recommande