ENEPERI JATETXEA
The unmissable restaurant of Bakio, facing the peninsula of San Juan de Gaztelugatxe, in a superb caserío built in 1816. Here you can enjoy traditional cuisine in a very pleasant environment, with huge gardens all around. Under the beautiful rustic frame, you will be served a txangurro (crab) salad, clams a la plancha, and a fine selection of fresh fish a la parilla. Those who are curious can take a look at the restaurant's small ethnographic museum. For a more modest budget, delicious pintxos in the restaurant's bar.
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