LA COCINA DE RAMÓN
Regional cuisine
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2024
Recommended
•
2024
A stone's throw from the cathedral, a table renowned throughout the city for its traditional cuisine that has been updated. Under the direction of the young chef Ramón Piñeiro, seasonal dishes are cooked with good local products from the stalls of the Plaza de Abastos every morning. Special mention for the beautiful presentation of the dishes, to which the chef pays special attention. A la carte, try the pochas (white beans) with truffles, lamb simmered in sauce, or opt for the excellent menu of seasonal vegetables.
Did you know? This review was written by our professional authors.
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Members' reviews on LA COCINA DE RAMÓN
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2020
Ma femme et moi, on a passé un très bon moment à la Cocina De Ramon. Quel agréable resto à Logrono!!