MESÓN RAMPALAY
Regional cuisine
•
€
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2024
Recommended
•
2024
On the corner of a pretty plaza where the church of Santa Lucía stands, this classic mesón offers a pleasant stop to share a plate of rabas (fried calamari), grilled anchovies, cold cuts and cheese or nibble on pinchos at the bar, of which there is a wide variety of choices. A la carte, many regional specialities are served in the form of raciones. You can enjoy them in the restaurant's noisy dining room at peak times or on the shaded terrace. Tasty, warm and unpretentious!
Did you know? This review was written by our professional authors.
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