BODEGA EL RIOJANO
Spanish restaurant
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€€
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2024
Recommended
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2024
Bodega founded in 1938, with a beautiful decoration of exposed beams and barrels, whose lids painted by visiting artists make up the curious "Museo Redondo". A la carte, traditional recipes such as caracoles a la riojana (snails) are served alongside more contemporary dishes such as ravioli with liver béchamel sauce, Iberian pork with chimichurri sauce, or tuna tataki. Also good tapas to share, such as tortilla, Santoña anchovies and typical rabas. A good address!
Did you know? This review was written by our professional authors.
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Members' reviews on BODEGA EL RIOJANO
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
J'étais chez Riojano à Santander. J'aime bien leur tapas. Très bien présentée, variée, goûteuse…