ACIO
Spanish restaurant
•
€€
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I am the owner
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Click here
2024
Recommended
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2024
At the head of this restaurant, Iago Castrillón, is dedicated to offering only 100% season products, purchased daily to the market or from its own orchard. Hold only the best. Known and rewarded for his creativity in the design of tapas, he develops innovative cuisine, reinterpreting the Galician tradition. On the menu, there will therefore be what was developed the same day. This is one of the rising values of the young fusion kitchen.
Did you know? This review was written by our professional authors.
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Members' reviews on ACIO
4/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Super resto à Saint-Jacques de Compostelle. On y mange super bien. Cadre très agréable. Bons plats.
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