ANNAMITE - AN MINH
World cuisine
•
€€€
2025
Recommended
•
2025
Coq au vin, seafood, shellfish and crustaceans: a good brasserie cuisine accommodated by a Vietnamese chef who honours carefully selected products and favours steam cooking. Here you will enjoy vegetable soups, raw vegetable salads, corn velouté with clams, spaghetti with carbonara, hamburger/fries or sautéed rice with garlic. To accompany the French dishes, the wines also come from France. Pleasant terrace that makes you forget the kitsch decor. Menu also available on the Facebook page.
Did you know? This review was written by our professional authors.
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Members' reviews on ANNAMITE - AN MINH
5/5
2 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2018
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Le service est professionnel. Le cadre très chaleureux. Tous sont parfait, notamment la cuisine exceptionnelle pour un rapport qualité pris très très bon. Super resto !
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Ce restaurant a une nouvelle direction française. Le cadre est très plaisant. Service chaleureux. Surtout une excellente cuisine pour un rapport qualité pris très très bon. Excellents vins, pour tous les pris. A midi on déjeune très bien pour 8 à 10 euros. C'est plus cher le soir, mais plus élaboré
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