CÔ MAI
Vietnamese restaurant
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€€
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2024
Recommended
•
2024
In an ancient residence dating back several centuries, the last restaurant opened by Didier Corlou, the well-known chef of the capital's gourmets, Hanoi, who frequent such renowned houses as La Verticale, Madame Hiên or Porte d'Annam. In Hoi An, a delicious traditional Vietnamese cuisine that highlights the specialties of the Centre and local products, fish and seafood, herbs, spices, and of course, vegetables from the Tra Quê gardens.
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