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Traditional restaurant offering authentic, tasty cuisine by chef André Chabrol in the heart of Vollore-Montagne.
The Auberge du Trinquart is a traditional restaurant nestled in the heart of Vollore-Montagne, offering authentic, tasty cuisine. Thanks to the talent of Chef André Chabrol, the Auberge du Trinquart brilliantly perpetuates the regional culinary tradition. Here, every dish is an entirely homemade delight, using fresh, local produce. From starter to dessert, you'll enjoy generous specialties like foie gras, frogs' legs, fresh trout or sweetbreads with morel mushrooms. In short, local cuisine that celebrates the flavors of the moment in a warm and welcoming setting.
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Members' reviews on AUBERGE DU TRINQUART
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
De réserver de préférence le week-end, rapport
Qualite/prix correct
Ambiance familiale
Service très agréable
Bravo
Nous nous sommes régalés de l'entrée jusqu'au dessert. Cuisine locale, faite maison, la truite est un régal et les desserts des délices!
L'accueil est très pro.
Compter 25€ le menu,
Menu enfant 12€ ou 16,50€
Bravo à toute l'équipe de l'Auberge du Trinquart.
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Notre fils a adoré le dessert "mini cèpe"
Bravo