THE SHORT MARKET CLUB
The most popular chef in Cape Town, Luke Dale Roberts, originally the new gourmet restaurants in Woodstock, opened a new table in the City Bowl in 2016. You'll be advised your eyes closed, the papillae alert. If he is a fan of Asian fusion cuisine, this table is more bistrot, with a choice of top beef pieces in the nearby Oak Valley and grilled perfectly. It sublime the Karoo lamb in a composition of very complex flavors and vegetables while springbok is proposed in a spicy beet sauce. The octuous octuous octuous octopus with green mango and sesame tamarin is just as delicious. A big table.
Did you know? This review was written by our professional authors.
Members' reviews on THE SHORT MARKET CLUB
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.