KANONKOP ESTATE

This estate, now owned by the grandchildren of former minister Paul Sauer, offers four superb great reds for laying down, the equivalent of premier crus in our region. It will take ten years for these Pinotage, Cabernet Sauvignon and Paul Sauer wines to reach maturity. In order to produce larger bunches, the owner broadcasts recordings of bird songs at high frequency, using the Sonic Boom method. To order, a snoek fish barbecue will be organized. For a little extravaganza, leave with the 91 or 86 vintages from the reserve.