O FOR OLIVE
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Café-restaurant in the heart of the olive farm, where you can enjoy tapenades on freshly baked bread.
O for Olive made its name as an olive oil producer in the middle of the Karoo desert. But today there is Café O, a more than pleasant café-restaurant in the heart of the olive farm, with the beautiful Swartberg mountains as a backdrop. Here you can enjoy a few tapenades on fresh bread, a light lunch, a tea with a cake for a snack, or an olive oil tasting, which often leads to the purchase of a gourmet souvenir: olive oil, olives, tapenades and other delicacies.
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