DE BEYERD

An address with a warm ambience, whose keyword is "beer". Here, you can dine on Belgian beer cuisine in a dark wood setting, accompanied by a pint recommended by the house. Since 2004, the owners have also been brewing their own beer, reviving an ancient tradition dating back to 1628: the beer brewed here is still made according to the original recipe. It's a welcoming and very pleasant complex offering simple but inspired seasonal dishes. Asparagus with ham is particularly popular in spring.