BETTINA & NICCOLO CORALLO
Bread – Cakes – Chocolate – Ice cream
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2024
Recommended
•
2024
The boutique-laboratory of Claudio Corallo, Italian agronomist and ecologically-minded experimenter, specializes in 100% natural chocolate and high-quality coffee. Both come from São Tomé and Príncipe, an archipelago in the South Atlantic Ocean and Portugal's former smallest colony. In his boutique, you'll find fine products presented in a variety of forms: roasted beans, various bars, chocolate-covered coffee beans or cocoa sorbet. One of our favorite addresses in Príncipe Real for a gourmet break.
Did you know? This review was written by our professional authors.
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