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RESTAURANTE JARDIM DAS OLIVEIRAS

French cuisine €€
4/5
1 review

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Sítio do Porto Escuro, Monchique, Portugal
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2024
Recommended
2024

This old restored farmhouse, with its rustic room where a wood fire crackles, is on the road to Foia. Typical Serra gastronomy plays a violin tune to scores such as cozido de grão (a dish based on chickpeas and pork) orassado de porco (pork cooked over a wood fire). The charcuterie and cheeses are perfect, the desserts are typical (fig or carob tart) and the medronho (arbouse brandy) is warming, as they say.

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4/5
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nicolina
Visited in june 2016
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
La région de Monchique est spécialisée en charcuteries que l'on retrouve dans ce restaurant, à tester en entrée comme le chouriço assado (saucisson que l'on fait grillé sur la table). La cuisine est montagnarde et copieuse.
Belle terrasse à la campagne et plusieurs petites salles à l'intérieur. Très agréable en hiver également avec la cheminée.

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