O MIGUEL
A small Portuguese restaurant just the way we like it: warm, generous, with no window dressing... The floors are terracotta, the walls are entirely tiled with pretty azulejos and the small tables lined up next to each other invite conviviality. The menu features traditional dishes, mainly grilled over open fire: cod, calamari, cuttlefish, porco preto, veal... Prices are reasonable and portions generous. The owner officiates alone in the dining room (with a smile), and the place fills up fast, so it's best to arrive early.
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