BACALHAU À NARCISA
World cuisine
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2024
Recommended
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2024
If the entrance seems unwelcoming, push on to the back room with its small square tables, decorated with naive tiles. Here, cod is king, cooked in a popular, authentic way. The vinho verde is on the barrel (no, not in the cask). The dishes served here are not the lightest, that's what makes the reputation of the place. The frequentation is very local and composed of regulars. There are also very good desserts, for those who still have some space left.
Did you know? This review was written by our professional authors.
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Members' reviews on BACALHAU À NARCISA
3/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2017
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Du bon et du moins bon...Le cadre est sympa et classique très bondé les fin de semaine et comme les portugais son parfois bruyants on ne s’entend plus.Service agréable mais un peu long...cuisine assez bonne mais de qualité variable...
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