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2024
Recommended
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2024
Restaurant in a chalet atmosphere with an original concept in Strasbourg.
It's in a chalet atmosphere where wood predominates, with a few phrases in Alsatian on the walls, that you can enjoy the coveted artisanal tartes flambées. The recipe remains the same: local ingredients, daily-made flammekueche dough and an original combination of flavors. Comté cheese, walnuts, Saint-Nectaire lardons, wild garlic tomme, banana/Toblerone... An original concept, the Binchstub deserves its success!
Did you know? This review was written by our professional authors.
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Members' reviews on BINCHSTUB BROGLIE
4.3/5
29 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La nourriture est nulle, pas recommandé si vous êtes un étranger.