Results Alsatian restaurant Strasbourg

BIERSTUB AMI SCHUTZ

Alsace €€
3.3/5
36 review
Open - Close at 22h30 Opening hours

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Carte de l'emplacement de l'établissement
1, Ponts-Couverts, 67000Strasbourg, France
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2024
Recommended
2024

Restaurant offering generous and authentic cuisine in Strasbourg.

A friend who's always on hand to concoct delicious dishes. L'Ami Schutz takes you to his kingdom in the heart of Alsace. Here, you'll enjoy traditional sauerkraut, as well as beef fleischschneke with diced foie gras, and a tasty onion tart. A treat for the taste buds. The cuisine is generous and authentic, and will help tourists who are not yet familiar with the local specialties to discover them. The setting is magnificent, with its riverside location at the foot of the Ponts-Couverts.

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Members' reviews on BIERSTUB AMI SCHUTZ

3.3/5
36 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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zugwin67
Visited in november 2017
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Good Alsatian tradition, restaurant located in a unique setting in the heart of small France
mariaqueixa
Visited in december 2016
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Tout d'abord, on apprécie de L'Ami Schutz son emplacement agréable, entre les ponts-couverts et en bord de l'Ill. En entrant, une accueillante salle à manger à décoration tipiquement alsacienne nous attend. La carte, en accord avec ce cadre typique et chaleureux, nous propose des spécialités de la région, élaborées avec des ingrédients frais et de qualité. Malgré la fréquentation importante, le service est efficace et serviable. Une bonne option de restauration à Strasbourg.
papageno
Visited in august 2016
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Le site du restaurant est unique, le cadre du restaurant est du genre alsacien.
Nous sommes un couple d’âge mur.
Pendant notre soirée dans cet établissement nous avons du subir les cris sans retenue du personnel pour passer les commandes et en plus les cris des disputes entre le personnel!!!!
Riesling, Kaeferkopf, eau tièdes........
La cuisse de lapin était recouverte d'une sauce industrielle sans le moindre gout de romarin et de câpres, une sauce de lapin est pourtant simple à faire.
L'onglet à l’échalote était sans échalotes mais recouvert d'un fond brun!
Inutile de vous dire que nous nous sommes passés des dessert!
C'est lamentable c'est la HONTE!
lourmel
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very pretty Alsatian setting, beautiful interior decorations. Relaxed, a little casual welcome: you do not run after the guest and makes it feel.
Traditional Alsace cuisine unsurpassed, but does nothing gourmet. For example: brill in baeckhoffe, cooked steam without sauce, served on a potato bed, was flavour; the same for dessert called " Gugelhupf with marc of gewurtz" who was only vanilla ice cream. Wines of average quality.
Accelerated service: it is necessary to relax the place for the second service. Disappointing and very expensive for what it is. I will not get there.
A quality service constance and a menu that varies with the seasons. Pretty terrace, a corner of paradise in the Petite France to be discovered without waiting if you did not taste yet classic Alsace cuisine that can be changing. -)

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