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Restaurant welcoming customers in a traditional and refined decor in Strasbourg.
In the heart of Petite France, the Maison des Tanneurs, once seat of the leather confectionery corporation, welcomes its many customers in a traditional and refined décor. The essential specialty here is the Saucraut, gardened with meat or fish. Of course, this award-winning restaurant also serves all the other emblematic dishes of the region as well as some suggestions: Ducks with honey sauce and spices, pepper stuffed with green pepper, or the famous riesling roofs. The hotel is very close to the city center and the city center.
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Members' reviews on MAISON DES TANNEURS
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Batîment typique, dans la pure tradition alsacienne, très bien décoré.
En revznche, la fameuse choucroute est de qualité tout juste moyenne. La charcuterie est médiocre et le choux légèrement acide.