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Restaurant in Strasbourg offering a rich and varied menu, products and specialties of Italian origin
Held by young chef Sébastien Finck, assisted by a Neapolitan clerk, the restaurant Le Capricisoa offers Italian experience: antipasti, piatti premium, and secundo piatti. Prosciutto, Insalata, Bruschetta, Pizze, Carne and Pasta are offered on a rich and varied map. Pasta pasta through mozzarella, all products and recipes are of Italian origin guaranteed. The decoration is not exceptional but the warm welcome, the quality of the dishes and the excellent and very attractive day of the day make this place a good address.
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