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Restaurant offering mountain dishes with a beautiful green terrace in Strasbourg.
Although at first sight the establishment does not pay any fees, Ferme d'Elise turns out to be a very nice surprise. Specialized in Savoyard cuisine, expect to eat raclette, reblochade, fondue, and baked potato, a speciality of the Farm. In addition to these mountain dishes, the Farm also offers flambé pies, several large salads, pasta, meat with succulent fries and suggestions of the day. In short, a copious and robust cuisine, to be enjoyed in restaurant rooms with a warm and mountain atmosphere. Finally, a beautiful green terrace with a small rustic shelter is accessible in summer.
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Members' reviews on LA FERME D'ÉLISE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Moyen pour 25€/ pers
Un cadre traditionnel, un acceuil chaleureux et une fourchette de prix plus que convenable.
Une carte simple mais qui propose une cuisine authentique. Je ne peux que vous recommander la tarte flambée au Munster, accompagnée d'un verre de vin blanc. Un régal !