L’ATELIER
Philippe's restaurant offering delicious dishes with good products in Strasbourg.
Evelyne, in the dining room, welcomes you in a friendly atmosphere. In the kitchen, Philippe, a master restaurateur, cooks with a love of good produce, which you can't help but appreciate as soon as you sit down to eat. The menu features a range of tasty dishes, depending on the market and the season: onglet de boeuf with pan-fried shallots, côtes de boeuf, Saint-Jacques and scampis with ginger sauce, presskopf with vinaigrette, entrecôte à la plancha with morel mushroom sauce, terrine de campagne aux noisettes... For dessert: an original meadowsweet crème caramel...
Did you know? This review was written by our professional authors.
Members' reviews on L’ATELIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.