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PIANO GRILL

French cuisine €€
4.6/5
67 review
Open - Close at 23h00 Opening hours

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8, place Saint-Étienne, 67000Strasbourg, France
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2024
Recommended
2024

Establishment offering a house specialty with GRILL-cooked meats and burgers

This friendly establishment has built up a fine reputation for its superb selection of meats from around the world. Creative recipes and original flavor combinations are served in a contemporary, elegant setting. But the house specialty is grilled cuts of meat (from 200 g to 400 g): New Zealand Angus filet, Black Angus beef marbling from the USA, Scotland IGP rib eye steak from Scotland, veal onglet served with forest mushrooms... Meat lovers will want to pair up to tackle the Gran Parillada formula (700 g or 1 kg) made up of various cuts of beef accompanied by 3 sauces and a choice of garnishes. There are also generous burgers, delicious fish and pasta dishes and risottos. At lunchtime, the menu is interesting, and in the evening, the chef's suggestions are displayed on the slate. The desserts are refined and beautifully presented. The welcome is always charming and smiling. Le Piano Grill: one of the Petit Futé's favorite Strasbourg addresses!

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Members' reviews on PIANO GRILL

4.6/5
67 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in january 2024
Très sympathique et très bonne nourriture. Se sentir bien pour un dîner décontracté.
Visited in january 2024
Très bonne expérience au Pianogrill.
Nous avons testé deux burgers végétariens ainsi que la tarte aux pommes. C'était un régal ! Les plats sont très bons, recherchés, et faits avec passion ????
Le personnel est aussi très sympathique et réactif.
Je recommande ????
Visited in january 2024
Très bon emplacement et très bonne nourriture. Le personnel est très sympathique. Conseil : les plats du jour valent la peine d'être essayés !
Visited in january 2024
Avec un accueil très chaleureux et hospitalier, vous y dégusterez de délicieux repas. C'est un endroit si joyeux, qui traite si bien ses clients que l'on oublie momentanément que l'on est en France. Bien que le restaurant ait beaucoup de clients locaux à l'intérieur, je suis très heureux d'avoir dîné dans un établissement qui traite les touristes si gentiment, conversant avec eux en anglais sans aucun doute. Je recommande vivement la salade de fruits de mer ; les portions sont très généreuses.
Visited in january 2024
Très bon repas délicieux (faux filet black Angus avec mousseline truffée, profiterole)

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