Go there and contact
Restaurant offering home-made and seasonal cuisine in Strasbourg.
A recently opened restaurant that replaces Franky's diner near the Musée d'Art Moderne, Le Cul-Terreux offers home-cooked, seasonal cuisine. The menu features three courses, a daily special (starter and main course) and three desserts. Simple but effective. In the evening, tapas, charcuterie and cheese boards are also de rigueur, accompanied by a good beer, especially if the weather is fine and the terrace is free! The decor is well thought-out, with a country-style, farmhouse atmosphere.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LE CUL-TERREUX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
