REFUGEE FOOD FESTIVAL
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The concept? Restaurants entrust their kitchens to refugee chefs from all over the world! This event takes place all over France every year, notably in Strasbourg in June. Among the establishments that have opened their doors: Pur Etc, Le Mandala or La Ruche aux deux Reines. Beyond the festival, the association develops activities that support the professional integration of refugees through cooking.
What's more: discover talents and cuisine from other countries to change the way people look at refugees and offer them professional opportunities
The least: still few partner restaurants!
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