SAISONS D’ALSACE
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Exploring the richness and diversity of Alsace, its culture, sciences and arts, reviving the pages of its great history, sharing pleasure and conviviality, through gastronomy, festivals and the culture of tradition: these are the reasons for this quarterly magazine. Created in 1948 by the journalist Antoine Fischer, his wish was to offer a living and creative image of Alsace. Today, DNA is responsible for its publication under the leadership of editor-in-chief Dominique Jung. From one issue to the next, the magazine appeals to some fine writers: journalists, philosophers, historians, writers and illustrators explore Alsatian heritage while keeping up with current events. High-quality background texts, remarkable iconography, the Seasons of Alsace are to be discovered without further delay!
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